Looking for a sweet tooth-friendly recipe that won't break the mold? This protein cheesecake contains only 413 kcal per serving but a whopping 34 grams of protein 💪 Perfect as a healthy snack, breakfast or dessert. Mix, bake and top with fruit - ready in 30 minutes! 🙌
🥄 Ingredients:
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200 g cottage cheese
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1 egg 🥚
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70 g Greek yogurt
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1–2 tsp honey 🍯
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Your favorite fruit or berry for topping 🍓🍌
👩🍳 Do this:
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Set the oven to 175°C 🔥
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Put cottage cheese, eggs, yogurt and honey in a blender
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Blend until smooth (it only takes a few seconds with the Setavo Blender!)
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Pour into a mold (or several small ones)
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Bake for about 30 minutes – until the surface has set and is lightly colored.
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Let cool and top with fruit or berries – done! 😍
⚡ Why use a Setavo Blender?
Getting a silky smooth batter has never been easier:
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🔋 Cordless freedom – mix anywhere
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💪 Strong enough for cottage cheese & yogurt
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🧼 Easy to wash
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🥤 You can even mix and eat straight from the bottle!
💡 Tips for variety:
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Add some vanilla powder or lemon zest for extra flavor 🍋
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Replace honey with agave syrup or flavored protein powder
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Make small portion sizes for meal prep or on-the-go snacks
🎥 See how to do it here:
📈 Nutritional value per serving:
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Calories: 413 kcal
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Protein: 34g
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Fat: about 15 g
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Carbohydrates: about 25 g
Keywords: protein cheesecake, healthy cheesecake, cottage cheese recipe, low calorie cheesecake, healthy snack with protein
FAQs:
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Can you make cheesecake with a high protein content? → Yes, this recipe contains 34 g of protein!
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What is a healthy, low-sugar snack? → This protein cheesecake is sweetened with natural honey and fruit.
Internal linking:
→ [See more healthy recipes]
→ [Learn more about Setavo Blender]
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